Lesson Four:
Planting
A Seed
On
the day the children sample produce you may wish to have the children
wash and set aside seeds. You can then label them and store them in
a cool, damp, dark place until you are ready for this lesson.
You
may wish to augment your seed collection with packages of seeds, or
seedlings (like beginner tomatoes, beans, or small trees), avocado seeds,
sprout seeds, or herbs.
To
begin students can learn about the process of germination, and about
how long it will take each plant to bear food. Sprouts, for instance,
would be ready in a matter of days. Most vegetables would be ready in
a matter of weeks. While apple and orange seeds might be fun to sprout
as plants, it would take many years to enjoy their fruits.
The
next day, the students can plant their seeds. There are a variety of
ways you can choose, or will need to plant the seeds.
Sprouts:
Sprouts germinate quickly with a little water. Use sprout germinators,
if accessible.
Herbs:
Herbs can be planted in cups. The seeds grow quickly, so children
will soon have an edible plant to take home. We recommend an Italian
herb that can easily be added to tomato sauce.
Seedlings: Seedlings come in trays, you may keep them in their containers
or transfer them into slightly larger containers, depending on how
long you will have them in the classroom. One interesting way to utilize
seedlings is to break the children into groups. Have them all get
the same types of plant, but in different stages, a seed, seedling,
larger plant, etc. Depending on the plant you use, you can display
increases stages of development.
Seeds:
Plant the seeds either in flats, or individual cups. Make sure you
use good potting soil.
Sweet
Potato: To root a sweet potato in water, push toothpicks
halfway into the potato. Then place the potato in a glass of water
with the toothpicks resting on the top rim. Make sure the end of the
potato is immersed in water. Place the glass where it will receive
adequate light. Maintain the water level so that the bottom of the
potato is always immersed. Note that in a few weeks roots will grow
out of the sides and bottom of the potato, and leaves will grow out
of the top. The plant can be left in the water or replanted in soil.
This activity provides the children an opportunity to observe root
growth.
Avocados:
Avocados are a good seed to use because the plants development is
readily available to the children, and when taken care of properly,
can develop into a tree to grow at home. To plant the avocado seed
you will need three toothpicks and a glass jar. Push the three toothpicks
into the avocado, about a third of the way from the bottom (large
end of pit). Place the avocado seed into a glass jar (The toothpicks
should be balanced on the rim of the glass). The base of the pit should
be in about one-half inch of water. Maintain this level by adding
water. Never change the water level. As long as the water remains
clear, the pit is not rotting. [If the pit does rot, discard it and
start another pit.] Small roots will appear on the bottom. When the
pit cracks you will see the stem(s). When the stem is 6 inches long,
cut it back to 3 inches. This will help it grow into a bushy plant
that you can plant in a larger container filled with dirt. Don't wait
more than 3 weeks after cutting it to plant it.
To
transfer plant: Be careful not to injure roots. Remove or break toothpicks
off before planting. The upper portion of the seed must be exposed
to allow new stems to grow. The avocado should be potted in a large
clay pot in a light sandy soil mixture.
Send
home the following instructions: Avocado plants need good light, but
not too much direct sunlight. During the winter, keep the plant in
a window where it gets as much light as possible. The plant wants
to dry out just a bit between waterings. Use tepid water. Over watered
plants will begin to wilt and shed dried leaves. These plants, as
tropical plants, like warm conditions with a fairly high humidity.
Spray misting, especially during the winter is useful in maintaining
the avocado. They will do well at normal home temperature with a minimum
of 60 degrees F. Keep the plant out of drafts (hot or cold).
A
young plant in new soil doesn't need much fertilizer, but an older
one which has remained in the same pot needs feeding. Plants which
produce small leaves which fall from the plant may need fertilizer.
Mature leaves will grow to about four inches. House plant fertilizers
available from the variety, garden or florist shop are suitable. As
the plant gets tall, some sort of support will have to be used. Place
the support an inch or two away from the seed and push it to the bottom
carefully so as not to injure too many delicate roots.
While
plants are growing, have the children keep a log. They should draw pictures
of their plants at different stages, write descriptions of their plants,
and note how to care for them. You may also want to have them include
other information they have learned throughout the plant food lesson.
When they are big enough, the plants can be taken home and planted outdoors
or in larger pots if appropriate. Children will be inspired throughout
this lesson, know they will "own" their plants, and that they
will be bringing them home at the end of the lesson.
A
final thought, this project might be nice to have schools do in late
spring, when more fresh produce is available and our thoughts turn to
plants and planting.
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